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Rosemary 'Shish Kabob'
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(What's my zone?)
Zone: 8 to 10Annual
|Blooms early summer to mid-summer|
Cultivar Notes - 'Shish Kabob'
Make skewers for kabobs with rosemary stems. Use branches to skewer meats, veggies, and fruits. Fragrant, flavorful leaves are excellent for seasoning meat and vegetables.